Kitchenability Blog - Nisa Burns Cochran

02.21.2014

Wedding Cocktails: Which Signature Cocktail Should We Choose?

Have you ever thought about what signature cocktail you’d like to have at your wedding? Or, did you already have one at your wedding? It’s a fun way to share a little bit about you (or you as a couple) with your guests. As I’ve blogged about recently, my fiance Billy and I are in the midst of wedding planning. And, right now we are […]

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02.07.2014

Our Wedding Cake Story: The Chocolate Eclair Cake!

As many of you know, I got engaged recently and am in full wedding planning mode! I am super excited for the Big Day. I have booked a few vendors already and have purchased my cake! As I mentioned before, in my recent proposal blog post, it’s an éclair cake. It’s kind of a big deal. The story that comes along with this cake is […]

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01.29.2014

A Very Kitchenability Wedding: The Proposal + Planning

As many of you know, I got engaged over the holidays! The story of our engagement is pretty cute: My now fiance Billy and I started dating 6 1/2 years ago. And for Christmas, Billy gave me an empty jewelry box! Now, after being with someone for 6 1/2 years and then receiving an empty jewelry box… you can imagine my surprise, and confusion. I […]

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01.01.2014

Happy New Year from Kitchenability!

This year has been great! All of you have helped build Kitchenability up so much. I was able to land a recurring spot on the Hampton Roads Show, I bought my first home, I rescued my first puppy (Archer) and I have enjoyed all the amazing things this year has presented me.  My New Year’s resolution this year is to hit the gym more! My […]

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11.08.2013

Healthy Cooking Oil: Are You Using Avocado Oil Yet?

I have been using avocado oil lately and I absolutely love it! Refined avocado oil can be heated up to 500 degrees, which is awesome for high-heat searing or frying. Also, it is high in monounsaturated fatty acids and vitamin E, has a balanced proportion of omega-3 and omega-6 fatty acids, and is low in saturated fat. So, it’s good for you (similar to olive […]

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