My recent trip to San Diego was amazing. The weather was great and our events went over well.

The San Diego State University (SDSU) students even tried Kitchenability recipes at the dining hall! It was great exposure and got Kitchenability flavor out to the students.

Chef Dave (the man in charge who made this possible) made:

Feta-spiked turkey burgers

Chicken soup for the tummy

Cranberry oatmeal cookies

Tags: kitchenability, kitchenability events, kitchenability sdsu, kitchenability sdsu dining hall, kitchenability tours, kitichenability san diego, Nisa Burns

This entry was posted on Wednesday, October 24th, 2012 at 6:00 am and is filed under Kitchenability 101, Tours & Events. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.