Banana Ice Cream Recipe
This is an awesome way to not gain those excess calories from regular banana ice cream and a healthier way to get a great treat.
- Use 1-2 banana’s and peel off the outer skin
- Then cut the banana’s into rounds.
- Place them the freezer for a few hours till fully frozen.
- Put frozen banana rounds in a food processor or blender.
- Blend till smooth and creamy