On these hot summer days, I suggest pairing a fresh summer salad with one of the following cold soup recipes for lunch or dinner. Leave the oven off and instead whip up something cool and refreshing!
One of my favorite cold summer soups is gazpacho. I blogged about this refreshing Gazpacho recipe for Parade Magazine (pictured above), which I suggest you try. Gazpacho is especially seasonally amazing because of the sweetness of the summertime tomatoes. But, there are several other excellent cold soup ideas out there.
I did some browsing and found the following cold soup recipes that sound amazing and I’d like to try:
Chilled Pea Soup with Radish and Mango Relish (The Kitchn)
Chilled Fennel and Cucumber Soup (The Bitten Word)
Watermelon Gazpacho Recipe (Tickling Palates)
Chilled California Avocado Soup with Coconut Milk (Cookin’ Canuck)
Chilled Broccoli Soup (Sassy Radish)
Chilled Leek Soup with Lemon-Dill Yogurt (Bon Appétit)
Sweet Corn, Garlic and Tomato Soup with Avocado and Dill (This Rawsome Vegan Life)
Cold Avocado Soup with Sweet Corn and Bacon (Joy the Baker)
Have you tried any cold soup recipes this summer? I’d love to hear about your favorites!
Photo: Nisa Burns
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