14 Honey Recipes for Celebrating National Honey Month
September is National Honey Month, so I’ve got honey and honey recipes on the brain.
First up is this Honeydew and Pistachio Salad with Honey-Lime Dressing recipe, which you can find on my Parade blog (pictured). It’s delicious and different. If you have a melon baller, it really adds to the presentation of the salad, but dicing the melon works just as well.
Then there’s my deliciously decadent recipe for Whiskey Peaches, which I like to serve on top of a Brown Sugar and Honey Ice Cream. The peaches and the ice cream are great on their own, but combined they’re divine! Give it a try.
Also, my popular Banana-Cinnamon Waffle Sandwich recipe features a drizzle of honey.
I urge you to try one of the recipes above this month, or to try one of these other honey recipes I bookmarked from other food blogs to sample:
Honey Yogurt Berry Pops (Joylicious)
Honey and Oat Pancakes (Top With Cinnamon)
Honey-Cheddar Scones (Delish)
Honey-Glazed Grilled Chicken and Penne Salad (Simply Recipes)
Honey Lavender Panna Cotta (The Kitchn)
Majestic and Moist Honey Cake (Smitten Kitchen)
Grilled Fig Bruschetta with Gorgonzola and Honey (Recipe Girl)
Honey Chamomile Soda (Joy the Baker)
Honey Shortbread (Dessert for Two)
Happy Honey Eating!
Photo: Nisa Burns Cochran