Kitchenability Blog - snack recipes
My mini English muffin pizzas make fun, quick after-school snacks for the kiddos, as well as tasty, grab-and-go bites for the busy college student or worker bee. They’re especially easy to make if you have a toaster oven. Just slice the English muffins in half, throw on some toppings of your choice and toss them in the toaster.
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In honor of Cinco de Mayo, I thought I’d round up some of my favorite Mexican recipes and include them in a holiday-themed post for easier reference. And, I thought I’d give a few shout-outs to some of my foodie blogger friends, who have some seriously amazing celebratory recipes that look delicious as well.
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Hummus is a great, quick, protein-packed snack. It’s easy to whip up in advance in your food processor or blender and then store for quick, portable snacks to chomp on the go. I like to dip cut-up, raw veggies like carrots and celery in mine, or you can scoop it up in some pita bread.
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Yep, that’s right. Tomorrow, February 26, is National Pistachio Day. Thank you to The Nibble, by the way, for posting such an awesome national food holidays calendar. I like to check it out from time to time to see what upcoming foods or dishes are being honored, so I can help celebrate on Kitchenability. Like, with the pistachio. Seriously. Pistachios are my favorite nut. And […]
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September 16 may have been National Guacamole Day, but November 14 is National Spicy Guacamole Day! One of my all-time favorite go-to snacks is dipping chips into some fresh, homemade guacamole. And what better to pair with a bowlful of guacamole than a cool margarita. Mmmm…
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