Kitchenability Blog - dessert recipes
12.16.2015
Christmas Cookies: Gluten Free Sugar Cookies Recipe
In addition to the usual Christmas cookie suspects, I also like to add some gluten- and dairy-free sugar cookies to the mix each year. Now, if you’re skeptical, I will tell you: They are actually pretty good! Despite your allergies, you can still enjoy a good Christmas cookie.
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12.09.2015
Holiday Recipes: Peppermint Bark Ice Cream Recipe
I love eating peppermint bark during the holiday season. The three main ingredients in traditional peppermint bark are chocolate, white chocolate, and crushed candy canes. For this recipe, which was originally featured on my Parade Magazine blog, I used those ingredients, just in a different way, making a delicious, holiday-style ice cream! Serve it with some hot fudge and extra crushed candy cane pieces on […]
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11.25.2015
Chocolate-Drenched Marshmallow Brownies Recipe
These Chocolate-Drenched Marshmallow Brownies are featured in my cookbook, Kitchenability 101. If you haven’t tried them yet, you must! They’re a mix of chocolate, marshmallow and peanut butter, and they’re so gooey and good.
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11.23.2015
Thanksgiving Recipes: Pumpkin Muffins Recipe
I posted about my favorite Pumpkin Muffins Recipe around Halloween, but wanted to revisit it this week, since it’s also a perfect pre-meal snack or post-meal dessert for Thanksgiving! Pumpkin Pie is definitely a fall favorite, but save some of those cans of pumpkin and make these muffins.
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10.26.2015
Sweet Shortcuts: Pumpkin Spice Brownies Recipe
October is the perfect time to start incorporating essential fall flavors, like pumpkin and cinnamon, into your cooking and baking. Recently, I made these delicious “almost homemade” pumpkin spice brownies and they were a hit! I say “almost homemade” because my recipe calls for one box of store-bought brownie mix (I used a box of Betty Crocker fudge brownie mix) and one container of store-bought […]
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