Hampton Roads Show: Avocado Lettuce Wraps & Gazpacho Recipe

By Nisa Burns Cochran

Nisa Burns on the Hampton Roads Show

I was fortunate enough to be asked back to The Hampton Roads Show this week to film another cooking segment. So much fun!

This time, I made two no-cook meals that are perfect for those hot summer days when you don’t want to turn on your oven. Or, perhaps some of you living in dorms (or small apartments) don’t have an oven. These recipes are for you!

The first dish I made was a really simple gazpacho recipe. I’m using a food processor to blend the soup in the segment below, but you could definitely try making this in a blender as well. For the full recipe, I have it posted here on my Parade Magazine blog.

Next, I made the Avocado Lettuce Wraps featured in my cookbook, Kitchenability 101. These are light, fresh and super easy to make.

For more, watch the full segment below:

Avocado Lettuce Wraps and Gazpacho

 

Photo: The Hampton Roads Show

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